Guji, Ethiopia

Regular price $21.00 Sale

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Country: Ethiopia
Region: Oromia
Zone: Guji
Woreda: Bule Hora
Variety: Ethiopian Landraces
Processing: Natural
Elevation: 1700-2000 masl

Tasting Notes: Blueberry, Rose, Fruit Punch

This fabulously clean and juicy natural processed coffee is farmed by ~1500 farmers around the woreda of Bule Hora (formerly called Hagere Mariam) in West Guji. They deliver coffee to the Gerbicho Rogicha private processing site, where it's graded then dried in whole cherry on raised beds for 20 days. The care and skill is unmistakable in your cup. 

First thing we notice at every grind is the fragrance of sweet, sugared blueberries. Some even say it smells like blueberry muffins, fresh from the oven. It pairs wonderfully with a rose florality that pops up when water hits the coffee, and lingers in the background of each sip. That's all the more wonderful because this cup is a caffeinated fruit punch - sweet, light-bodied, joyful.

And, FYI, it's pronounced ro-GEE-cha, with a hard ‘g’ like ‘great coffee’.

Imported by: Collaborative Coffee Source.