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Diego Tuj

Diego Tuj

Lake Atitlán, Guatemala

Regular price $20.50 Sale

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Country: Guatemala
Department: Sololá
Region: Lake Atitlán
Municipality: Santa Clara la Laguna

Variety: Caturra, Catuaí, Bourbon
Process: Washed
Elevation: 1800-1850 masl

Tasting Notes: Apricot, Ginger Candy, Hazelnut

This lot from Diego Tuj is another offering from the APROCAFE Association and is loaded with juicy and sweet undertones. While Lucinda's coffee gives us molasses sweetness and syrupy body, Diego gives us the opposite end of the delicious spectrum and reminds us of some delicious Guatemalan profiles we've tasted in year's past with notes of baking spices, florality and juiciness. On the nose, we experience caramels and purple fruits. On the palate, a nectar-like body carries it's apricot and sweet clementine-like acidity while notes of ginger spice and hazelnut dance in the cup.

Brewing Recipes:

Filter Brewing ||
Device: Hario V-60
Temperature: 201F

Recipe ||
Dose: 15g in
Brew Water: 240g out
Contact Time: 2:30 min
Grind Size: Medium Fine
TDS: 1.40


''00:00 - 45g concentric pour
"00:45 - 45g center pour
"01:00 - 75g concentric
"01:30 - 75g concentric

Espresso Brewing || 
Dose: 19g in 
Yield: 48g out
Contact time: 28 seconds


Imported by: Atlantic Specialty.

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